Scott Pickett’s Estelle is a modern Australian restaurant on High St, Northcote, designed to suit all occasions. Whether stopping by for a glass of wine and a share plate or a full tasting experience, guests can find home in the all-encompassing venue.

Commencing with a small budget and just six tables, owner Chef/Restaurateur Scott Pickett has grown his first venue to now include an upstairs private dining space and a covered courtyard. Now established as Estelle (previously Estelle Bistro and Estelle by Scott Pickett), the restaurant features exposed brick walls and a recycled timber finish that creates a warm and welcoming atmosphere. With large windows separating the dining room and the wine bar, Estelle provides a verdant and open space for lunches, dinners and private functions. The courtyard is a secluded leafy space that is ideal for private events.