Trader Spotlight: Yuni’s Kitchen
If you’re new to Northcote Rise or haven’t yet discovered Yuni’s Kitchen at 251 High Street, it’s time to experience the incredible flavours of this local gem.
Tucked down the garden path next to the Chalice stage, Yuni’s Kitchen has been a cherished part of the community for over a decade, serving up the freshest and most delicious Indonesian food this side of Bali.
Originally a sandwich shop, Yuni and Matt slowly introduced authentic Indonesian dishes to the locals, and it didn’t take long before Yuni’s amazing cooking and flavourful dishes outshone the need for sandwiches. Today, they’re known for serving up meals that are full of heart, soul, and unmistakable flavour.
Every dish at Yuni’s Kitchen is crafted with the freshest market-sourced ingredients. Their dedication to detail and authenticity shines through—from hand-rolling spring rolls to slow-cooking satay chicken over hot coals they take pride in every aspect of their food preparation.
Their homemade sauces, especially the legendary sambal elevates each dish on the menu. Must-try items like the spring rolls, satay chicken skewers, laksa, rendang, and nasi campur burst with authentic Indonesian flavours that will transport your taste buds straight to a Balinese beach resort or the bustling markets of Jakarta.
Yuni and Matt’s pride in their restaurant is evident not only in the food but in the warm, welcoming atmosphere they’ve created. Every meal at Yuni’s Kitchen is served with a side of genuine hospitality, ensuring that each guest feels right at home.
Open Tuesday to Saturday from 5:30 pm to 9:00 pm, Yuni’s Kitchen is the perfect spot for dinner, especially on warm summer nights in the garden. Discover what locals have been raving about for years—you won’t be disappointed!
Photos by Gabrielle Connole
